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99/100
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Vinum
Chateau Cheval Blanc
, Frankreich
2023 Cheval Blanc
Auslieferung bis zum Herbst 2026!
Delivery until Fall 2026!
A stunning wine, as it was En Primeur and totally delivering in bottle, so much depths and swirling campfire smoke, steel, crushed rose petals, slate, pumice stone, lift and tension, sinewy and full of grace. 38hl/h yield, 75% of overall production (no press wine as ever), harvest September 6 to October 3, and this long harvest has contributed to this complexity of aromatics, 100% new oak, but spread across large casks as well as barrels, plus cement vats. Pierre-Olivier Clouet director.
98/100 Jane Anson
The 2023 Cheval Blanc, accounting for 75% of this year's crop, is deep garnet-purple in color. After a little swirling, the nose erupts with an atomic perfume of Morello cherries, wild blueberries, black raspberries, and ripe plums leading to a fragrant undercurrent of rosebud tea, menthol, star anise, and cinnamon stick. The medium-bodied palate is fantastically fresh and graceful, delivering super-fine-grained tannins and just enough tension to support the red, black, and blue fruit layers, finishing on a lingering mineral note. This is magnificent. The blend is 52% Merlot, 46% Cabernet Franc, and 2% Cabernet Sauvignon, with pH 3.80.
97-99/100 Lisa Perrotti-Brown; The Wine Independent
Delivery until Fall 2026!
A stunning wine, as it was En Primeur and totally delivering in bottle, so much depths and swirling campfire smoke, steel, crushed rose petals, slate, pumice stone, lift and tension, sinewy and full of grace. 38hl/h yield, 75% of overall production (no press wine as ever), harvest September 6 to October 3, and this long harvest has contributed to this complexity of aromatics, 100% new oak, but spread across large casks as well as barrels, plus cement vats. Pierre-Olivier Clouet director.
98/100 Jane Anson
The 2023 Cheval Blanc, accounting for 75% of this year's crop, is deep garnet-purple in color. After a little swirling, the nose erupts with an atomic perfume of Morello cherries, wild blueberries, black raspberries, and ripe plums leading to a fragrant undercurrent of rosebud tea, menthol, star anise, and cinnamon stick. The medium-bodied palate is fantastically fresh and graceful, delivering super-fine-grained tannins and just enough tension to support the red, black, and blue fruit layers, finishing on a lingering mineral note. This is magnificent. The blend is 52% Merlot, 46% Cabernet Franc, and 2% Cabernet Sauvignon, with pH 3.80.
97-99/100 Lisa Perrotti-Brown; The Wine Independent
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ArtikelNr. 806243
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Alkoholgehalt 13%
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Menge 0,75 l
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Verpackungseinheit Flasche
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Preis pro Liter € 720,00
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Sorte(n) Cuvee
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Herkunft Frankreich / Bordeaux / St. Emilion
