Bildergalerie überspringen
93/100
The Wine Advocate
95/100
James Suckling
Almaviva
, Chile
2022 EPU
Auslieferung im Frühjahr 2025!
Delivery in spring 2025!
Cabernet dominant in character, majoring on cassis, fennel and blueberry, chocolate, cocoa bean, with velvety tannins. It's a lovely wine, with a kick of spice, but the drought of the season is more apparaent with Epu than with Almaviva, expect just a trace of heat on the opening. Rothschild & Concha Y Toro owners, 10% new oak for ageing. Michel Friou winemaker.
90/100 Jane Anson
EPU (Almaviva) 2022 (Maipo Valley; 84% Cabernet Sauvignon; 10% Carménère; 3% Merlot; 2% Cabernet Franc; 1% Petit Verdot; aged for 12 months in French oak, 10 % of which was new; 15.5% alcohol). The second wine of Almaviva. From an extremely dry vintage, warm in the spring but around the average in the summer with good variation between night and day time temperatures. Spicy, with prominent cinnamon, star anise and Chinese five spice notes, accompanying the fresh and more baked plum and black berry fruits. A touch of red cherry and a little fennel seed too. Extremely compact and concentrated, with quite a narrow frame and fine-grained but quite angular tannins that well-define the external parameters of the wine as it flows graciously over the palate. One notices the somewhat elevated alcohol only on the finish.
92/100 Colin Hay; The Drinks Business
Delivery in spring 2025!
Cabernet dominant in character, majoring on cassis, fennel and blueberry, chocolate, cocoa bean, with velvety tannins. It's a lovely wine, with a kick of spice, but the drought of the season is more apparaent with Epu than with Almaviva, expect just a trace of heat on the opening. Rothschild & Concha Y Toro owners, 10% new oak for ageing. Michel Friou winemaker.
90/100 Jane Anson
EPU (Almaviva) 2022 (Maipo Valley; 84% Cabernet Sauvignon; 10% Carménère; 3% Merlot; 2% Cabernet Franc; 1% Petit Verdot; aged for 12 months in French oak, 10 % of which was new; 15.5% alcohol). The second wine of Almaviva. From an extremely dry vintage, warm in the spring but around the average in the summer with good variation between night and day time temperatures. Spicy, with prominent cinnamon, star anise and Chinese five spice notes, accompanying the fresh and more baked plum and black berry fruits. A touch of red cherry and a little fennel seed too. Extremely compact and concentrated, with quite a narrow frame and fine-grained but quite angular tannins that well-define the external parameters of the wine as it flows graciously over the palate. One notices the somewhat elevated alcohol only on the finish.
92/100 Colin Hay; The Drinks Business
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ArtikelNr. 806516
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Alkoholgehalt 15%
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Menge 0,75 l
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Verpackungseinheit Flasche
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Preis pro Liter € 60,80
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Sorte(n) Cuvee
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Herkunft Chile / Maipo Valley / Puente Alto
